In other projects Wikimedia Commons Wikispecies. The large size of this insect and its flight muscles and the ease of dissection makes it an excellent model organism for muscle structure with special features pertinent to the cardiac muscle. It is sauteed or fried in oil, garlic, onions and tomatoes, or roasted, after the wings and legs have been removed, and eaten as a viand for steamed rice or as a finger food with liquor. It is a highly prized food and often boiled and fried whole. The insect's essence a pheromone produced by the male that attracts females is harvested by collecting its liquid-producing sacs. Giant water bugs in the market. This dish originated in Northern Vietnam.
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